Tuesday, May 1, 2012
Spring Harvest
SOFT had a great time harvesting herbs and vegetables with the Noelani first grade classes on Monday. The herbs will be given to parents at the May Fair, at the end of the week. Thank you Thomas Lim for taking photos and supporting us during this event.
Thursday, March 22, 2012
Mid Semester Update Spring 2012
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| Gabe with Sweet Potato |
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| Volunteers working hard |
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| Tony showing the weeds who is boss |


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| Lufa |
We have had a good turnout of volunteers lately and it is really making a difference.
For any and all that are interested, com up this Saturday to help out, there is always so much to do.
We will be there from 9AM until 4PM, so feel free to show up anytime during the day.
We will be working on our compost piles, planting broccoli, tending to the chickens, and as always, weeding.
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| Things to do today! |
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| Kelsy displays our carrot diversity |
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| Our lufa is visited by a carpenter bee |
Banana Walkway Update
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| One of many bunches not yet ready to harvest! |
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| Gabe leads the lesson on collecting keiki |
The bananas planted down by the Art building are doing great!
We currently have 11 plants that are fruiting and we cant wait to harvest.
The banana walkway was honored to serve the TPSS 300 class as a living laboratory for
lessons on banana care and production.
Gabe led the lesson and showed the class how to collect keiki, harvest bunches,
and proper maintenance techniques.
Wednesday, January 25, 2012
Monday, January 23, 2012
SOFT honored at first UHM Semester of Sustainability Kick-off
SOFT was recently honored at the first Semester of Sustainability Kick-off event at UH Manoa, a program planned to be held at the beginning of each semester to inform and showcase students and the public about various sustainability related projects which are happening on campus. SOFT was awarded the "Student Movers and Shakers" award for our recent progress in establishing on-campus production and display plots. It's nice to have people excited about what we've done already, because if that made them turn their heads, then what we will do next will blow their minds!
Check out the video below from Oiwi TV about the event, you can see our booth somewhere near the end!
UH Mānoa Semester of Sustainability Kickoff from Oiwi TV on Vimeo.
We also kinda made it into a Ka Leo article, neato!
http://www.kaleo.org/news/sustainable-uh-takes-on-plastic/article_dec0e258-456b-11e1-a98f-0019bb30f31a.html
Check out the video below from Oiwi TV about the event, you can see our booth somewhere near the end!
UH Mānoa Semester of Sustainability Kickoff from Oiwi TV on Vimeo.
We also kinda made it into a Ka Leo article, neato!
http://www.kaleo.org/news/sustainable-uh-takes-on-plastic/article_dec0e258-456b-11e1-a98f-0019bb30f31a.html
Monday, December 12, 2011
CTAHR Impact Story
SOFT was recently featured in the CTAHR Impact Stories for this semester. Follow the link below to see the article.
http://www.ctahr.hawaii.edu/site/StoryDetails.aspx?id=1491
http://www.ctahr.hawaii.edu/site/StoryDetails.aspx?id=1491
Tuesday, November 15, 2011
Noelani First Grade Garden Fall 2011 Final Harvest
Early Wednesday morning we had the First graders come out to do their final harvest for 2011. We learned all about food safety from Jim Hollyer and all about nutrition from Maria Stewart, also known as "Professor Peabody". Our harvest included sweet corn, kai choy, edamame, green onion, chives, basil and pole beans, all to be made into a tasty soup!
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| Jim Hollyer washing hands for food safety |
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| Professor Peabody exclaiming about human nutrition |
Check what the Noelani first grade class is up to now at this link:
http://connection.noelani.k12.hi.us/~lmorita/content/Welcome.html
Mid Semester update
| The Sustainability Courtyard has gotten a lot of compliments |
We have just finished installing our new irrigation up at Magoon and everything is running well.
| Digging our permanent beds |
| Two amazing Soft students posing in front of our Hawaiian chili peppers at Magoon |
Friday, November 4, 2011
Food Day Event
Soft was a featured guest at this years UHM Food Day event. We enjoyed local food, talking about Soft and learning about improving food quality and education. For more information about Food Day, check out http://foodday.org/
The Kukui Cup
Soft was a special guest in the Kukui Cup! The Kukui cup is a three week energy education and energy saving challenge that is taking place in the freshman towers. Soft held a small workshop where we talked about small scale gardening and the importance of sustainability. For information about the Kukui cup, check out their website at http://kukuicup.manoa.hawaii.edu/about/
Wednesday, October 12, 2011
Noelani First Grade Garden Fall 2011 Weeding Activity
Today, our very own weed scientist, Dr. Joe DeFrank, came out to talk about weeds and the importance of weeding. We had a great time and cant wait for next month!
Photo credit to Thomas Lim
Monday, October 10, 2011
Kava Festival 2011
Soft had an easy going day at the Kava festival, where kava is drunk, poi is pounded, lomi lomi is practiced and the music is slammin'! The kava festival is a celebration of Hawaii and Pacific Island 'awa where educational booths and vendors from around O'ahu joined forces. This year, Soft sold our own fresh frozen and dry powdered kava, along with our usual produce. We had many visitors, asking questions and talking story. One visitor we were pleased to have our picture taken with was our very own Dean of CTAHR, Silvia Yuen.

Photo credit, Dr. Skip Bittenbender

Photo credit, Dr. Skip Bittenbender
Monday, September 19, 2011
2011 CTAHR Ice Cream Bash
Soft was invited out to participate in CTAHRs biannual ice cream bash! At this event, we held our weekly sale, talked to a lot of interested students and got to eat a whole lot of ice cream. It was a lot of fun. One of our very own Soft members featured a mango sorbet made out of 5 mango varieties, gown locally.
This Fall semester, the Soft schedule looks like:
Monday:Produce sale at the crosswalk across from Hamilton Library,
in front of St. John 12-2:00
Thursday: Meeting and work day 4-7:30
Saturday: Work day 9-4:00
Also, our Noelani First grade garden will be from 8 am-9:45 am once a month on a Wednesday.
Tentative dates are: September 14, October 12, and November 9
Saturday, September 10, 2011
The Rise of Fall
The 2011 Fall semester is here and Soft is full force again. We are kicking off this semester with a long-needed re-calibration of our irrigation system. Thanks to the GSO that Soft was awarded last semester, we can now improve our water use efficiency!
Above: Our banana walk way in progress behind the Art building
Below: The Sustainability Courtyard edible landscape after a summer of growth

Photo credit: Kent Kobayashi
Below: The Sustainability Courtyard edible landscape after a summer of growth
Photo credit: Kent Kobayashi
This semester we are planning on installing our bee hives, our chicken coop, out vermicomposting system, a new food processing station, a composting station and expanding a new agroforestry area.
Tuesday, May 17, 2011
The New Sustainability Courtyard


After much hard work and time, Soft finally has a centrally located, on campus plot! Located in the Sustainability courtyard, we collaborated our efforts with the landscaping department with special thanks to Roxanne Adams. Originally a grass "stage", we shoveled and dug until we had created an edible garden.
Some of the planting material include: sunflowers, cassava, basil, rosemary, sweet potato, taro, coco yam, lemon grass, and much more!
In hopes that this installation will encourage more student involvement, we made the area very accessible with rainbow shaped paths and a nice terrace. We look forward to harvesting and selling these publicly grown veggies and herbs, so come on down to our weekly sales! Also, stay tuned for more news about our new "banana walk way" next to the art building.

Photo credit: Miles Hakoda and Kent Kobayashi
Noelani First Grade Garden Spring 2011


Soft has been so happy to help with the collaboration with the Noelani first grade class garden! This semester, we focused on growing herbs that were sold at the end of the semester for the first grade class. The kids grew, harvested and bundled the herbs, both fresh and dried for their families to enjoy. The first graders also made their own cook book using recipes that they brought from home.

The lessons that we focused on this semester were about starting your garden, different types of soil, light, the power of weeds and maintenance, and the harvest.
We had a great time and cant wait to start again in the fall!
Photo Credit: Thomas Lim
Magoon in the Springtime

We have been working very hard this Spring semester to really improve our plot at the Magoon research facility. One dedicated student rallied in the support and built Softs first wood fired oven!
Most of the materials used in building the oven were gathered from the area and all of the labor was done by students. We are excited to host pizza parties and more with our new little oven that could!

We have also expanded our area at Magoon, adopting a couple fruit trees and a handful of land. Our big plans include creating an agroforestry system with bananas, various citrus, starfruit, vines such as passionfruit and black pepper, coconut and an artocarpus such as marang or breadnut!

Our vegetable production has increased, diversifying our sales and our crops. Some of the vegetables that we are growing include: kale, kai choy, green onion, beets, daikon, jaicama, corn, beans, taro, eggplant, cassava, zucchini, sunflowers, and much more!
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